Guitarman 524 Posted November 20, 2012 Ciao ragazzi qualcuno ha semi isolati o puri di questa varietà? Share this post Link to post Share on other sites
cobrans 5 Posted November 20, 2012 Non l'avevo mai sentito prima... Hai una foto di questa varietá? Share this post Link to post Share on other sites
Guitarman 524 Posted November 20, 2012 Non l'avevo mai sentito prima... Hai una foto di questa varietá? http://www.peperonciniperhobby.it/Pepper_Pages/2007%20-%202008/c04.habanero_cappuccino.html http://www.ethno-botanik.org/Capsicum/Habanero-Cappuccino/Habanero-Cappuccino-Capsicum-chinense-Chilisorte.html Share this post Link to post Share on other sites
cobrans 5 Posted November 20, 2012 Bello... Grazie per il link... Share this post Link to post Share on other sites
Lonewolf 18,622 Posted November 20, 2012 Mai coltivato ... Share this post Link to post Share on other sites
alex1983 13 Posted November 20, 2012 L'ho coltivato quest'anno, niente semi mi dispiace.... Varietà bellissima per il colore rosso mattone che raggiunge a piena maturazione, i frutti sono abbastanza grandi e di sapore e piccantezza tipici dell'habanero... Qualche frutto ancora è in maturazione sulla pianta, magari posso seccarne alcuni ma non sono isolati.... Share this post Link to post Share on other sites
meatfreak 501 Posted November 29, 2012 I have some seeds for you, I grown them this year. 1 Share this post Link to post Share on other sites
Guitarman 524 Posted November 29, 2012 I have some seeds for you, I grown them this year. Thank you but i've already ordered some seeds from another site, i've read your message too late! Thank you again and congratulations for those pods, they're wonderful!!!Just hope that mine could grow as beautiful as yours! Share this post Link to post Share on other sites
meatfreak 501 Posted November 30, 2012 That's to bad, good luck with growing them next season. I loved the color transition and the color of the ripe pods. The taste was very similar like the Chocolate Habanero. Very spicy and quite hot Good yield and most of the pods were pretty big. Share this post Link to post Share on other sites
enki777 4 Posted December 6, 2012 Simply Beautiful!!! :-) Share this post Link to post Share on other sites
Leo_gdl 0 Posted December 15, 2012 Hi, I'm mexican from Guadalajara, Jalisco. My english is too poor. I'm looking for habanero cappuccino seeds. I can swap some seeds of mine for them. Thanks Share this post Link to post Share on other sites
Lonewolf 18,622 Posted December 15, 2012 Hi Leo, sorry, I haven't seeds, but you can exchange many other interesting varieties on the forum. I suggest you to present yourself in the proper section and publish a list of seeds you can exchange and your wish list. Especially, do you have varieties typical of Mexico, such as habanero orange and wild species of your country (chiltepin and so on)? Share this post Link to post Share on other sites
Leo_gdl 0 Posted December 17, 2012 Hi Leo, sorry, I haven't seeds, but you can exchange many other interesting varieties on the forum. I suggest you to present yourself in the proper section and publish a list of seeds you can exchange and your wish list. Especially, do you have varieties typical of Mexico, such as habanero orange and wild species of your country (chiltepin and so on)? Oh don't worry, I get a swap for cappuccino habanero seeds from other chili pepper forum (in spanish). I don't found the section to present myself. Yeah I have varieties from here and wild species like chiltepin and piquin. Thanks Share this post Link to post Share on other sites
Ara Pacis 810 Posted December 17, 2012 Hi leo, welcome . The section to present yourself is here http://www.pepperfri...s-presentation/ Share this post Link to post Share on other sites
Pierluigi 6 Posted December 17, 2012 Domanda: da cosa si differenzia con l' habanero chocolate? grazie Share this post Link to post Share on other sites
Ara Pacis 810 Posted December 17, 2012 Domanda: da cosa si differenzia con l' habanero chocolate? grazie Mai coltivato, mi spiace Pierluigi Share this post Link to post Share on other sites
Ara Pacis 810 Posted December 17, 2012 So che è' di una tonalità più chiara e particolare rispetto all' haba choco che è marrone scuro molto intenso. Il colore assomiglia a quello di una bella birra ambrata (Kapuziner), guardata in controluce Share this post Link to post Share on other sites
mayta 390 Posted December 17, 2012 (...) Il colore assomiglia a quello di una bella birra ambrata (Kapuziner), guardata in controluce diciamo un rossiccio che tende al marroncino ....praticamente una tegola old style 1 Share this post Link to post Share on other sites
Leo_gdl 0 Posted December 21, 2012 Hi leo, welcome . The section to present yourself is here http://www.pepperfri...s-presentation/ Thanks Ara Pacis for you help, I did. Thanks again. Share this post Link to post Share on other sites
Guitarman 524 Posted September 21, 2013 Stanno arrivando,i frutti più belli che abbia mai visto... 1 Share this post Link to post Share on other sites