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Stefania

Mangiare peperoncino ...

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joefish

L'articolo del corriere fa riferimento ad un articolo scientifico Open Acces, liberamente scaricabile.

 

 

The Association of Hot Red Chili Pepper Consumption and Mortality: A Large Population-Based Cohort Study

 

anche quello precedente cinese, pubblicato du British Medical Journal, e' di libero accesso.

 

 

Consumption of spicy foods and total and cause specific mortality: population based cohort study

 

 

Buone notizie, insomma :)

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Leonardo Bruno

Stessa notizia da Il Messaggero di oggi pag. 25 😀

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Ertado

Stessa notizia anche in Svizzera ^_^

 

post-4253-0-43528400-1484786451_thumb.jpeg

 

Grazie Joefish per i link agli articoli!

 

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