Its time to bring the capsicum chinense inside. This one has already shown signs of the cold nights. Its called PI 152225 MISQUCHO COLORADO and its one my favorites of the year. I hope I can bring you some better pictures of this plant later.

Petit Marseillais

Trinidad Scorpion FG has also moved inside

Last night I tried a very small piece of a mature pod of Trinidad Scorpion FG, in my opinon it had a wonderful taste with hints of citrus and mango. But after the taste comes the heat...arrrggggg.... Well it was very hot. Of what I have heard the (Red) Trinidad Scorpion should be hotter aswell as the 7-pod and the Bhut and Bih jolokias. Are these peppers really ment to eat

Regards

Patrik