This year I am growing loads of peppers. But many of the seeds are old - so some wont grow. Some of the wild ones has the wrong species I belive.
7 pot Brain Strain
7 Pot Primo
Aji Cristal
Aji Golden
Aji Largo
Aji Russian Yellow
Bhut Jolokia
Bhut Jolokia
Biquinho Iracena
Black Naga
Bode Roxa
Bolivan Small Red Capsicum Chacoense
Brazillian Red Pumkin
Cap 1035 Capsicum Eximium
Cap 1141 C.Praetermissum
Cap 1153 Capsicum Chacoense
CAP 1491 C.sp
Cap 1530
Cap 215 Capsicum Microcarpum
Cap 500 Capsicum Eximium
Capsicum Tovarii (CGN 22876)
CGN 19182 (C.emimium x C.pubescens?)
CGN 19198 C.sp
CGN 20497 C.Cardinasii
CGN 20805 Capsicum praetermissum
CGN 24332 Capsicum Buforum
Cherio
Chile De Seda
Chocolate Bhut Jolokia
Chocolate Scotch Bonnet
Co 00280 C.sp
CO 0948 baccatum
CO 1220 baccatum
CO 5061 baccatum
Columbian Orange Lantern PI 275127
Consteno Amarillo
Diente de Perro
Dominica Red (Habanero)
Ecuadorian Light Green
Fatalii Red
Goats Weed
Grif 15020 Capsicum Flexuosum
Guindilla Blanca
Habanero Brown Large¨
Habanero St. Martin
Hot Lemon
Inca Red Drop
Jalapeno Herkules
Mazaroni River
Morado
Naga Viper
Paloma
Patricia
Peru Yellow
Peruivan Poniter
PI 238047
PI 585261 Ultra Pube
PI 631154 C.Flexuosum
PI 645681 C.Eximium
Pimenta Barra Do Ribeiro
Pimenta Da Neyde
Rain Forest
Rica Yellow
Rocoto Grandis
Shiny Red PI 802351
Stor Spansk Paprika
Tabasco
Trinidad Scorpion BT
Trinidad Scorpion Morouga Blend
Tulpanpaprika
White Bullet
Pimenta Barra Do Ribeiro
Trinidad Bush
Kali Mirch
PI585273 Capsicum pubescens
Serrano Stuard
Mazaroni River - very tasty and hot pepper
Aji Pineapple (mobile phone photo)
Padron and tomato
Some harvest, The white pepper is the White Habanero (mild).
Hi Guys! Today the peppers where outside for a while.
About 20 peppers where outside most of them capsicum chinense, in the middle you can see Rocoto from Vina del Mar. In the front with pointy leafs three pequin/chiltepin.
In this photo In the front Harold St Barts and Carolina Reaper. Behind them with very curly leavs CGN 22092. Close to the wall Flexousum and Yellow Chacoense.
This one is the Goat Pepper from Bahamas.
This dark chinense is called Natal and is somewhat similar to CGN 21500 but my CGN 21500 is not that dark.
The second pepper to set flowers was this CGN 22092. The first one was Pequin from Ischia (you can see the flowers in the two first photoes) which I belive is "from" Italy.
Capsicum Flexousum
This one comes from Myanmar and is called Kalaw. It belongs to the Capsicum Frutescens.
Ciao my dear pepperfriends!
A big update is coming. Started sowing 1 january 2011. Planted some later in January and February. Now is most time for repotting:)
The peppers that I am growing this year (some missing)
Aji Bolivian baccatum
Aji Pineapple baccatum
Aji from Viña del Mar baccatum
Dong Xuan Market baccatum
Inca Red Drop baccatum
Jamican Bell baccatum
Pimenta Barra-Do Ribeiro baccatum
Mazaroni River, unknwon pepper from the rainforest in Guyana Capsicum sp
7 Pod Classic chinense
7 pod Jonah chinense
Bhut Jolokia chinense
Carmine Yellow chinense
Chocolate Bhut Jolokia chinense
Habanero Cappucino chinense
Pimenta da Neyde chinense
Scarlet Lantern chinense
Trinidad Scorpion chinense
White Habanero (Mild) chinense
Datil Red chinense
Serrano Stuard annuum
Pimenta del Piquillo annuum
Red Olive baccatum
Peter Pepper annuum
Kaili Mirch annuum
Trinidad Bush annuum
Heatwave annuum
De Arbol annuum
Ros De Mallorca annuum
Alexander annuum
Hot Banana annuum
Big Banana Red annuum
Pimento de Padron annuum
Sivri Biber annuum
also was given these peppers by friends, hard to say no.
Friggitello. (do you know anythig about this one?)
Pepproncino rosso.
Bishops Crown, I will compare it with Jamaican Bell (Is there a difference, some people say that there is a difference)
Mini Bonnet.
Habanero Dulce.
January - germination of Habanero Cappucino
This mystical pepper looking up from the earth, I call it Mazaroni River as it found near the river in Guyana. It was found there by Orchid Hunters. Fruits are oval shape about 2 cm and germination occurred so quickly suggests that most of it is a Capsicum annuum. (Now confirmed annuum). My guess is a "wild or at least half wild:)" annuum.
The roots of Inca Red drop above ground?!?
Reppoted for the first time, picture taken some weeks after reppoting.
Dont know if I want to grow this one, just tried the germnation. I belive all the seeds came up. Quite good for a wild one. Capsicum lanceolatum.
Pimenta Da Neyde
Pimenta da Neyde again
Overvintred Chocolate Bhut Jolokia, 6/3 2011
Mazaroni River flower
Harvest time in april, a pepper that (the seeds) was bought as Yellow Bhut Jolokia (overwintred plant).
Have a great time my friends.
Ciao
Patrik
Ciao,
These are the peppers I am groing this year
Burkina Yellow
Capsicum Flexuosum
Capsicum Tovarii (CGN 22876)
Carpet Pepper
CGN 21500
CGN 22092
Chiltepin
Florida Wild
Goat Pepper Bahamas
Grif 15020 Capsicum Flexuosum
Habanero Hot Lemon
Kalaw
McMahons Bird
Morovars Yellow
Natal
Pequin from Ischia
Pequin Rosetia
Peternero
Purple Flowerer chacoense
Rio
Rocoto Cusqueno
Rocoto from Vina Del Mar
Royal gold
St. Helens Yellow
Tarran County Pequin
Tepin
Texas Bird
Texas Black
Texas Wild
Texas Wild Piquin
Yellow Bumpy
Yellow Chacoense
Yellow Scorpion Cardi
Foodorama Scotch Bonnet
Wrinkled Ica Yellow
Yellow Ica
Red Ica
Harold St Barts
Trinidad Perfume
Carolina Reaper
Bhut Jolokia White
Fire
Purple Bhut Jolokia
CAP 269
CAP 832
CO0948
Orchid
CAP 1474
Peppadew
Aji Golden
PI 260567
CO2598
Rivo
Inca Red Drop
Pimenta Barro do Ribeiro
Facing Heaven
Pellegrino
Aji Fantasy
Aji Finlandia
Peruvian Purple
Rouge de la Bresse
Ancho Tibron
Pepperone
Poinsietta
Frigitello
Chimayo Hot
Louisana Hot
Bansaii Market Large Annuum
Jalapeno Estriado
Jaloro Hybrid F3
Padron
Pimenta da Neyde
Colombian Orange Lantern
Bhut Jolokia
Hi Guys - Its been a while. But here are my favorits of 2012. 7 Pot Primo - best scorpion shape ever!
This one is not the regular Red Fatalii, but it also go under the name Red Fatalii. I got it from an american gentleman. I have seldom seen a capsicum chinense been so prolific as this one! Highly recomended!
A capsicum chinense that seemed to like the cold summer of 2012. Columbian Orange Lantern PI 257127. Quite small and very very tasy - nice heat aswell!
A pepper named by my friend Mats after his wife: Patricia. As you see its a capsicum baccatum. These peppers had really long tails and were the best tasting baccatum with this shape I have ever tasted. Nice heat aswell (hotter that the regular Jamacian Bell etc).
Friggitello is a chile pepper variety with The Royal Horticultural Society's Award of Garden Merit (AGM). It's well worth it! Besides that it always gives abundant harvest so keeps the plant very healthy. I love to fry it in olive oil like I do with Padron. The variety always gives better yield than padron is my experience. The variety has no heat but is very good nonetheless!
2012 was not the best year for growing peppers in sweden. Many plants did only produce a very small harvest and som pods hade to be harvested while still green. Like these TS Morouga Yellow.
The capsicum pubescens did seem to like the weather and was earlier than ever before. I did grow Aji Largo and...
...PI 585261 and...
...and Rocoto Grandis. All with good results.
Have a nice december
Regards
Patrik with family
The Turbo Pube PI 585267 capsicum pubescens has very nice looking pods. It originates from Ecuador.
A comparison of pods, CAP 1492 and Turbo Pube PI 585267. Both bolongs to the capsicum pubescens
Korean Hot capsicum annuum
Aji Verde, from this day: indoor
Joes Long - still outside
Grekisk paprika, Sivri Biber, Sweet Nardello
Regards
Patrik
Two nice baccatums, Aji Norteno and Inca Red Drop(background).
Rocopica
A little bit more about rocopica
ROCOTO WEBSITE
Aji Rocatillo, capsicum chinense, is finaly starting to mature.
This is how the will look when mature.
Johns pictures.
I got the seds from JohnF.
Regards
Patrik
This fun peppers I got from orchid collectors. They had been on a trip in to rain forest in Guyana. Near Mazaroni River, they ran on this chile pepper. They have enjoyed this variety much and cultivated it with success in Stockholm, Sweden. Now I grow it for the first time. I must say that so far it is one of my favorites this year. It bloomed first and has a bushy growth habit and looks nice.
That it is a Capsicum annuum (or closely related), there is no doubt. So far only one flower per nod.
The foliage is healthy and looks set to thrive.
Now I hope that the plant is to be as promising as it has been so far.
The plant is slightly more hairy than normal capsicum annuum.
Hi!
The first in the soil! Many are old, lets hope some germinate:)
I hope some of My pequin/chiletepin germinate as I have never had any luck with them.
I Will not focus in the superhots this year (i am overvintering TSMB and Primo) My focus will be Yellow chinense:)
Burkina Yellow,Chinense
Capsicum Flexuosum,Flexuosum
Capsicum Tovarii (CGN 22876),Tovarii
Carpet Pepper,Annuum
CGN 21500,Chinense
CGN 22092,Chinense
Chiltepin,Annuum
Florida Wild,Annuum
Goat Pepper Bahamas,Chinense
Grif 15020 Capsicum Flexuosum,Flexuosum
Habanero Hot Lemon,Chinense
Kalaw,Frutescens
McMahons Bird,Annuum
Morovars Yellow,Chinense
Natal,Chinense
Pequin from Ischia,Annuum
Pequin Rosetia,Annuum
Peternero,Chinense
Purple Flowerer chacoense,Chacoense
Rio,Chinense
Rocoto Cusqueno,Pubescens
Rocoto from Vina Del Mar,Pubescens
Royal gold,Chinense
St. Helens Yellow,Chinense
Tarran County Pequin,Annuum
Tepin,Annuum
Texas Bird,Annuum
Texas Black,Annuum
Texas Wild,Annuum
Texas Wild Piquin,Annuum
Yellow Bumpy,Chinense
Yellow Chacoense
Yellow Scorpion Cardi,Chinense
Foodorama Scotch Bonnet,Chinense
Wrinkled Ica Yellow,Chinense
Yellow Ica,Chinense
Red Ica,Chinense
Yesterday, I planted the first seeds of 2010.
Seed I planted were:
Capsicum chinsense
Bhut Jolokia, Chocolate Bhut Jolokia, 7 Pod, Yellow 7 Pod, Douglah Trinidad, Trinidad Scorpion - Morouga Blend, Morouga Yellow, Pimenta da Neyde, Naga Morich, Habanero, Limo, Limon, Habanero Golden Bullet, Peruivian White Habanero, Spicy Porto Rican , Wild chinense
Capsicum frutescens
Tabasco Greenleaf
Capsicum baccatum
Inca Red Drop, Pimenta Barra Do Ribeiro, Aji Brazilian Bonanza Unknown Large Red baccatum michu from Peru,
Capsicum annuum
O'odams Indian Piquin, Chiltepin DOI031 (Origin: Cameron County, Texas)
I have already sown the Locato PI 387838 (Capsicum pubescens) in early December. One of the seeds have already germinated.
Within a few weeks, I will plant more varieties mainly annuum but also some baccatum.
/ / Patrik
This is an interesting pepper. It has a very nice aroma and taste, but is also painfully hot. I compared it with some other chinense.
Chocolate Bhut Jolokia, Bhut Jolokia, Habanero and Vinagrito
My first matured Chocolate Bhut Jolokia and Bhut Jolokia pods were small. The pods that now are maturing are looking much better. Anyway I tasted the first ripe pods of the Jolokias together with Habanero and the similar Vinagrito. I only to a very small pice of the pods.
The Chocolate Bhut Jolokia: Very nice and strong smell, at first also a very nice aroma, but quite soon I realized its going to hurt The second taste made me cough.
Bhut Jolokia: Not that strong smell as the Chocolate Bhut Jolokia, otherwise the same experience when tasting it, first nice aroma and taste then extremely hot!
Habanero: also very very hot.
Vinagrito: definitely milder than the others, but still hot.
Conclusion:Its hard to tell which pepper is hotter than the other - they all gave me pain, maybe the reaction of sweating, coughing and a runny nose was an indication that the Jolokias are hotter then the Habanero
I had a small cold, I feel better now
Even though I had serious problem with bugs eating up my pods and leaves outside in the garden. The peppers in the greenhouse has done quite well. The small greenhouse has really made a great difference when it comes to the chinense peppers
Pretty n Purple,
Unknown chinense and Sangria (annuum)
Inca red drop, second harvest
Pimenta Da Neyde - hard not to love this pepper:)
Habanero gives a nice harvest this year.
Naga morich
Trinidad Douglah
Limon, capsicum chinense
Best regards
Patrik
Every year when Orto Novo are ready to clean thier 1000m2 "pepper"greenhouse they let the Swedish Pepper society (Svenska Chilepeppar föreningen) harvest the last of the peppers. This year the plants was somewhat affeted by fungus, but still there where plenty of very nice peppers to pick. About 70 people attended this event. Orto Novos greenhouses are situated close to Stockholm, the capital of Sweden. Afterwards we hade coffe and very tasty applepie spiced with Ancho chile.
Our harvest. Peppers include: Rocoto (Red, Orange and yellow), Aji Amarillo ((Aji Amarillo mirasol - I belive)), Hot Lemon, Trinidad Seasoning, Habanero, Serrano, jalapeno, Yellow Cayenne (not in the picture) , Yellow Bumpy, Sivri Biber, Jamacian Bell.
A big Thanks to Orto Novo and SCF for this very nice event
Some pictures from last year (sorry did not take that many photos this year)
(sorry for my english - written in a hurry)
Pictures from the balcony
(includning Long Chocolate Habanero, Pimento de Padron, Aji Norteno, Giant White Habanero, Aji Rocotillo, Trinidad Scorpion, Aji Habanero, Fenir, Cumari, Maraba + ophelia aubergine, Ida Gold tomato, etc)
Tasmanian Red, Shiny Red, ST. Lucia Island, Trinidad Scorpion FG, MISQUCHO COLORADO PI 152225
Cili Goronong, Brown Rocoto and Criolla Sella
Cili Goronong Capsicum chinense
Inca Red Drop
Inca Red Drop
Rocopica
Tasmanian Red
Ciao!
I hope you all are great, here are som of my favorites of this year.
Pimenta Da Neyde - I looooooove this one!!! This year finaly a nice harvest.
Habanero - quite prolific
The killers from trinidad 7 pod brown and yellow + morouga blend
Yellow Bhut Jolokia, maybe not so hot as the red one but a great pepper anyway.
Pimenta barra do Riberio - my favorite of this year
Another hot one from Trinidad, Trinidad Douglah
Harvest time in october.
Picking the ones for next year, always a hard choice. But great fun.
Have a nice holiday!
Patrik
This Bell pepper I got from Diana i Holland, its called Lila Purpur.
Two very similar plants: Serrano Hildago & Goats Weed
Santa Fe Grande
Jamy, capsicum baccatum (from Italian Stuard Company)
2009-01-01 Today I started the 2009 season. I planted the capsicum chinense, capsicum pubescens and one capsicum frutecens and one capsicum exmimium.
Here are the peppers that I sowed:
7 POD chinense
Aribibi Gusano chinense
Bhut Jolokia chinense
Bhut Jolokia Chocolate chinense
Big sun scotch bonnet chinense
Cajamarca chinense
Clavo chinense
Devils Tounge chinense
Fatalii chinense
Habanero cappuccino chinense
Habanero Condors Beak chinense
Habanero white giant chinense
Peruivan Serlano chinense
Pimenta da neyde chinense
Purple hazel chinense
Super Datil chinense
Trinidad Douglah chinense
True Jamaican Scotch Bonnet chinense
Vinagrito, PI 281441 chinense
Bradleys Bahamian frutescens
Chile de seda pubescens
Hyper pube, cap 217 pubescens
Pi 355811 (aji rocoto) pubescens
Rocoto cusqueno pubescens
San isidro pubescens
Brown Rocoto pubescens
White Rocoto pubescens
CAP 500 exmimium
Within a month (or two) I will start to germinate the caspicum annuum and capsicum baccatum
Aji Verde means green chile pepper. Like Aji amarillo there are several Aji Verde´s. The one I did grow matured in orange. It reminded me very much of the Aji Amarillo i did grow last year or the Aji Amarillo that Orto Novo grows. I understad that Aji Amarillo sometimes is called Aji verde when used as green in South America.
Regards
Patrik
Had a problem of getting true seeds Bhut Jolokia and 7 pod. Even very known seed companys gave me hybrids. This year my Bhut Jolokia and 7 pod turned out true. Thanks Claudio!
Bhut Jolokia
Pictures from the botanical garden of Stockholm
Bih Jolokia, amazingly big plant (at least 1,5 meter tall)
Bih Jolokia pods and some bugs
Shiny Red. Last year I traded seeds with the Botanical garden of Stockholm. I got seeds from this great capsicum chinense and I gave away seeds from the...
Locato. I just love this capsicum pubescens. But as my pubescens they are very late this year up here in Stockholm. But it had some pods...
...still green though.
Flower of Locato
Trinidad Scorpion is a very interesting Capsicum chinense. It should be very hot
Habanero White Giant is another interesting Capsicum chinense.
Habanero Black Congo, Capsicum chinense
Cumari, Capsicum chinense
Maraba, Capsicum chinense
The flower of Jalapeno Olé, Capsicum annuum
The flower of Topgirl, Capsicum annuum. The pod is on its way
Aji Colorado, Capsicum baccatum, the flower and...
...the pod. The pod of Aji Colorado reminds me of Aji Cristal (another Capsicum baccatum)
Pods of Champion, Capsicum baccatum
Hi, things been very busy. In may we saw the birth of our second child, Alexander. So not much time for peppers but I am trying:)
Unknown large red baccatum from michu.
Love this pepper, and Ida seems to love it too Thanks Chris for this great pepper.
Brown 7 pod, thanks Sara
Pimenta Da Neyde, thanks Claudio
Greenhouse
two pictures above my new favorite of this year, Pimenta Barra Do Riberio. Thanks Chris for the seeds.
