Can you guess the pepper!
This pepper is related to Trinidad Scorpion, the seeds I planted are from a Trinidad Scorpion FG pod.
Here is a picture of the peppers that I will have on my balcony this year. Not included on this photo is Rocoto Brown and P. Padron.
A week ago we grilled some peppers, it was really nice. We also smoked 1 kg jalapenos (with some other annuums for our special recipe;)). Really nice but it took a whole weekend. The taste was great, but not as great as Jukkas Savukristalli (best hot pepper powder I have ever tasted!).
Some of the peppers of 2009
Yesterday we bought a small greenhouse This will hopefully improve my harvest!
Yesterday I planted Scorpion Morouga seeds.
So far so good (peppers that germinated)
Bhut Jolokia chinense
Big sun scotch bonnet chinense
Cajamarca chinense
Clavo chinense
Devils Tounge chinense
Fatalii chinense
Habanero cappuccino chinense
Habanero Condors Beak chinense
Habanero white giant chinense
Peruivan Serlano chinense
Pimenta da neyde chinense
Purple hazel chinense
Bradleys Bahamian frutescens
Chile de seda pubescens
Hyper pube, cap 217 pubescens
Pi 355811 (aji rocoto) pubescens
San isidro pubescens
The Green House is now complete with peppers, mostly very hot ones like Bhut Jolokia and the hot ones from Trinidad. Also some tomatoes, cucumbers and borlotto beans.
Bhut Jolokia
Chocolate Bhut Jolokia
Bubba, Capsicum baccatum. Tasty hot baccatum with the typical taste of the red baccatums.
I have been eating a lot of Hot Paper Lantern (sorry for calling it Hot Pepper Lantern before ). Its a great even as green.
Finally our garden house is ready.
Lila Purpur in its new home.
Not white at all (yet!?) - White Rocoto. This pods looks much more healthy than the first pod that changed color. The only problem is that it is yellow like a lemon! Time will tell if it will turn into a white.
Many of the peppers now has small pods, like this small capsicum chinense Condors Beak ( It looks like it has some annuum genes)
Germinated 24-25/1
Faludi - etkezipaprika (forgot to put this one on the 2008 seedlist)
Bulgarian carrot
Numex big jim
Petit Marseillaise 'Petit Marseillais'
Sivri biber
White fire
Aji norteno
Aji white wax (italian white wax)x2
Champion
Criolla sella
Kaleidoscope
Aji (rocatillo)
Brown rocoto
Germinated 22/1 2008
Chilhuacle negro (cap 1004)
Chocolate Bell
Jaloro
Siberian house pepper
Aji habanero
Aji norteno
Aji verde
Inca berry
Inca red dropX2
Pi 441551
Tobago seasoning
I started to grow all except Tobago seasoning the 16 januari 2008.
Some more varieties have germinated
18/1
Trinidad Perfume
Tasmanian Red
19/1
Aji Colorado (the only baccatum that I started to grow 9/1 2008)
Long Chocolate Habanero
Shiny Red
Maraba
Cumari
Misqucho Colorado PI 152225 I love this one when the pods changes color.
Etkezipaprika, a very nice paprika from Hungary. Sweet and tasty. In my care more prolific than the bellpeppers, but almost as big. If your looking for a pepper that could replace the bellpeppers and you also would like a pepper that has a little heat, this colud be the one. Somehow my wife loves this one.
Edit 20081023: Just triend another pod. It was a lot hotter than the other pods. But still very tasty. I think I will grow this one again.//Patrik
This year I got loads of beans from Francesco, this one was very special, I dont know its name and if I can eat it - but it looks great!
Some other beans, once again some of them from Francesco, Thanks!
Another non pepper, I love growing tomatoes and they are particular great with hot peppers!
...and something to balance the heat;)
Regards
Patrik
Now many of my peppers have flowers (Cumari, Criolla Sella, Inca Red Drop, TopGirl, Tasmanian Red)
Tasmanian Red
The Jaloro F? now have four pods. The pods are darkgreen - it looks more like an regular Jalapeno than the Jaloro F1. Jaloro is a hybrid (F1) so my plant which I call Jaloro is actually Jaloro F2. I think I should call it "Jaloro Hybrid F2".
I grow some hybrids this year. If you look at my Tasmanian Red, you can see that it is not a pure Capsicum Chinense, It seems to be a cross with a annuum. I dont know if it stable, but I hope so. It looks amazing at a pepperfriends page Tasmansian RED
I also grow Trindiad Scorpion FG. It is a hybrid from Trindad Scorpion. Dont know what generation I am growing. F2 or F3? I hope it will turn out like this Trinidad Scorpion FG
Cant wait to see how they turn out.
Jaloro Hybrid f2
Patrik
Sorry for not writing so much lately, anyway things are doing fine. Here are some pics.
Flowers – I don't pick flowers that often, but here are some;)
7 Pod (blast) – love this one!
Pimenta Barra Do Riberio – a purple baccatum is unusual. Thanks Chris!
Inca Red Drop- ripe pods already;)
Siesta – Ornamental plant
Wild chinense, very small plant with very small flowers.
Brown Rocoto, first flower in a while from this two year old plant
Young pods of Hot Pepper Lantern
Jalapeno Grande
Habanero, 3 year old plant. First pod to mature this year.
